Dried Bai Zhi (Angelica Dahurica Root)
Soup & Sweet Soup Ingredients — 100 g
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Dried Bai Zhi (Angelica Dahurica Root)
A strongly aromatic dried root for Chinese broths, braising stocks and slow-cooked dishes; use sparingly.
Minimum order £20.00. UK delivery £4.95; free delivery when the discounted product subtotal reaches £50.00.
Manufactured under an ISO 9001:2015-certified quality management system. View certificates
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Ingredients
Angelica dahurica root 100%
Allergen information
Packed in a facility that also handles peanuts, tree nuts, sesame and soya.
Storage
Store in a cool, dry place away from direct sunlight. Keep sealed and protect from moisture.
Suggested use
Wash before use. Suitable for Chinese-style soups, stews and slow-cooked dishes. Bai Zhi has a strong aromatic flavour, so use sparingly. Simmer with chicken, pork bones, beef or other dried ingredients. Remove after cooking or eat according to preference.
A strongly aromatic dried root for Chinese broths, braising stocks and slow-cooked dishes; use sparingly.