Recipes

Cook authentic Chinese home-style dishes with Xianyitang ingredients — full ingredient lists, step-by-step instructions and product links

Jade Wood Ear Cold Salad — crisp Chinese cold dish

Cold Dish · Easy

Jade Wood Ear Cold Salad

Rehydrated jade wood ear (玉木耳) stays brilliantly crisp and translucent. Tossed with garlic, black vinegar, soy sauce and sesame oil — a simple, refreshing cold dish.

Prep: 25–35 min Cook: 8–10 min Serves 2–3
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Chenpi Red Bean Soup — Cantonese sweet soup

Sweet Soup · Easy

Chenpi Red Bean Soup

Red beans slow-cooked until thick and smooth, with a hint of dried tangerine peel. No pressure cooker needed — a simple, gently fragrant Cantonese sweet soup.

Soak: 6 hrs+ Cook: ~2 hrs Serves 3–4
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